The finest local ingredients including: a selection of seasonal savoury tarts such as Cromer Crab & Samphire and Salmon & Watercress, alongside traditionally baked Brays Norfolk Pies, traditionally baked organic bread, a variety of cheeses from the Anglian region, such as Buxlow Wonmill and Binham Blue, Olives, Pickles and a selection of the following meats: River Farm Smoked Ham, Pinneys Smoked Chicken and Duck from Orford, Suffolk.

Plus locally handmade sweet tartlets as Gooseberry Flapjack Tartand and Forest Fruit Brulee, a portion of fresh local strawberries with double cream from Marybelle Dairy, a selection of handmade award winning brownies, caramel shortbread and more..*

£23.95 per person (min 2 persons)•

For those with smaller appetites. Similar to above – just a little less. £17.95 per person (min 2 persons)•

Locally Marinated Olives in rapeseed oil & herbs, Jalapeno & Cream Cheese Crepes, Mini slow roasted tomato & Norfolk Dapple Quiche, Scotch Egg-made using rare breed pork & free Range chicken eggs, Mini Yorkshire pudding with Rare Breed Roast Beef & Horseradish Cream, Bottisham Kiln Roast Salmon Vol-au-Vent with Beetroot Relish, Free Range Chicken Wings with 'Completely Chill' Sweet Chilli dressing, Fairfields Farm Handcooked Crisps.
Local Strawberries & Cream* £13.95 per person (min 6 persons)•

Due to seasonal availability, we may substitute some ingredients if necessary. Some products may contain nuts or traces of nuts. All food is packed in disposable containers with disposable cutlery, cups and napkins. Hamper baskets and blankets sre available on request. All our hamper prices are inclusive of VAT